@cosmopolice

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@cosmopolice

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Pistachio Food
The pistachio, a member of the cashew family, is a small tree originating from Central Asia and the Middle East. The tree produces seeds that are widely consumed as food.
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The pistachio, a member of the cashew family, is a small tree originating from Central Asia and t...
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Pomegranate Fruit
The pomegranate is a fruit-bearing deciduous shrub in the family Lythraceae, subfamily Punicoideae, that grows between 5 and 10 m tall.
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The pomegranate is a fruit-bearing deciduous shrub in the family Lythraceae, subfamily Punicoidea...
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Skimmed milk Milk
Skimmed milk, or skim milk, is made when all the milkfat is removed from whole milk. It tends to contain around 0.1% fat.
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Skimmed milk, or skim milk, is made when all the milkfat is removed from whole milk. It tends to ...
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Spinach Plants
Spinach is a leafy green flowering plant native to central and western Asia. It is of the order Caryophyllales, family Amaranthaceae, subfamily Chenopodioideae.
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Spinach is a leafy green flowering plant native to central and western Asia. It is of the order C...
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Strawberries Plants
Fragaria is a genus of flowering plants in the rose family, Rosaceae, commonly known as strawberries for their edible fruits. There are more than 20 described species and many hybrids and cultivars.
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Fragaria is a genus of flowering plants in the rose family, Rosaceae, commonly known as strawberr...
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Black tea Tea
Black tea is a type of tea that is more oxidized than oolong, yellow, white and green teas. Black tea is generally stronger in flavor than other teas. All four types are made from leaves of the shrub Camellia sinensis.
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Black tea is a type of tea that is more oxidized than oolong, yellow, white and green teas. Black...
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Clupeidae Fish
Clupeidae is a family of ray-finned fishes, comprising, for instance, the herrings, shads, sardines, hilsa, and menhadens. The clupeoids include many of the most important food fishes in the world, and are also commonly caught for production of fish oil and fish meal.
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Clupeidae is a family of ray-finned fishes, comprising, for instance, the herrings, shads, sardin...
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Brussels sprout Vegetable
The Brussels sprout is a member of the Gemmifera Group of cabbages, grown for its edible buds. The leaf vegetables are typically 1.5–4.0 cm in diameter and look like miniature cabbages.
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The Brussels sprout is a member of the Gemmifera Group of cabbages, grown for its edible buds. Th...
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Green tea Tea
Green tea is a type of tea that is made from Camellia sinensis leaves and buds that have not undergone the same withering and oxidation process used to make oolong teas and black teas.
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Green tea is a type of tea that is made from Camellia sinensis leaves and buds that have not unde...
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Turmeric Plants
Turmeric is a flowering plant, Curcuma longa of the ginger family, Zingiberaceae, the roots of which are used in cooking. The plant is a perennial, rhizomatous, herbaceous plant native to the Indian subcontinent and Southeast Asia, that requires temperatures between 20 and 30 °C and a considerable amount of annual rainfall to thrive.
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Turmeric is a flowering plant, Curcuma longa of the ginger family, Zingiberaceae, the roots of wh...
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Kefir Drink
Kefir or kephir, is a fermented milk drink similar to a thin yogurt that is made from kefir grains, a specific type of mesophilic symbiotic culture.
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Kefir or kephir, is a fermented milk drink similar to a thin yogurt that is made from kefir grain...
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Blueberry Berry
Blueberries are perennial flowering plants with blue or purple berries. They are classified in the section Cyanococcus within the genus Vaccinium. Vaccinium also includes cranberries, bilberries, huckleberries and Madeira blueberries. Commercial blueberries—both wild and cultivated —are all native to North America. The highbush varieties were introduced into Europe during the 1930s. Blueberries are usually prostrate shrubs that can vary in size from 10 centimeters to 4 meters in height.
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Blueberries are perennial flowering plants with blue or purple berries. They are classified in th...
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Brown rice Grains
Brown Rice is a whole-grain rice with the inedible outer hull removed. White rice is the same grain but has the hull, bran layer, and cereal germ removed. Red rice, gold rice, and black rice are all whole rices, but with differently pigmented outer layers.
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Brown Rice is a whole-grain rice with the inedible outer hull removed. White rice is the same gra...
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Beet Vegetable
Beta vulgaris is a plant which is included in the subfamily Betoideae of the family Amaranthaceae. It is the economically most important crop of the large order Caryophyllales.
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Beta vulgaris is a plant which is included in the subfamily Betoideae of the family Amaranthaceae...
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Artichoke Plants
The globe artichoke, also known by the names French artichoke and green artichoke in the U.S., is a variety of a species of thistle cultivated as a food. The edible portion of the plant consists of the flower buds before the flowers come into bloom.
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The globe artichoke, also known by the names French artichoke and green artichoke in the U.S., is...
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Broccoli Plants
Broccoli is an edible green plant in the cabbage family whose large flowering head and stalk is eaten as a vegetable. The word broccoli comes from the Italian plural of broccolo, which means "the flowering crest of a cabbage", and is the diminutive form of brocco, meaning "small nail" or "sprout".
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Broccoli is an edible green plant in the cabbage family whose large flowering head and stalk is e...
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Egg Food
Eggs are laid by female animals of many different species, including birds, reptiles, amphibians, a few mammals, and fish, and many of these have been eaten by humans for thousands of years.
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Eggs are laid by female animals of many different species, including birds, reptiles, amphibians,...
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Potato Plants
The potato is a root vegetable native to the Americas, a starchy tuber of the plant Solanum tuberosum, and the plant itself is a perennial in the nightshade family, Solanaceae.
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The potato is a root vegetable native to the Americas, a starchy tuber of the plant Solanum tuber...
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Almond Plants
The almond is a species of tree native to Iran and surrounding countries but widely cultivated elsewhere. The almond is also the name of the edible and widely cultivated seed of this tree.
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The almond is a species of tree native to Iran and surrounding countries but widely cultivated el...
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Berry Fruit
A berry is a small, pulpy, and often edible fruit. Typically, berries are juicy, rounded, brightly colored, sweet, sour or tart, and do not have a stone or pit, although many pips or seeds may be present.
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A berry is a small, pulpy, and often edible fruit. Typically, berries are juicy, rounded, brightl...
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Salmon Fish
Salmon is the common name for several species of ray-finned fish in the family Salmonidae. Other fish in the same family include trout, char, grayling and whitefish. Salmon are native to tributaries of the North Atlantic and Pacific Ocean.
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Salmon is the common name for several species of ray-finned fish in the family Salmonidae. Other ...
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White tea Tea
White tea may refer to one of several styles of tea which generally feature young or minimally processed leaves of the Camellia sinensis plant.
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White tea may refer to one of several styles of tea which generally feature young or minimally pr...
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Red Wine Wine
Red wine is a type of wine made from dark-colored grape varieties. The actual color of the wine can range from intense violet, typical of young wines, through to brick red for mature wines and brown for older red wines.
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Red wine is a type of wine made from dark-colored grape varieties. The actual color of the wine c...
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Edamame
Edamame is a preparation of immature soybeans in the pod, found in cuisines with origins in East Asia. The pods are boiled or steamed and may be served with salt or other condiments.
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Edamame is a preparation of immature soybeans in the pod, found in cuisines with origins in East ...
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Orange Fruit
The orange is the fruit of various citrus species in the family Rutaceae; it primarily refers to Citrus × sinensis, which is also called sweet orange, to distinguish it from the related Citrus × aurantium, referred to as bitter orange.
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The orange is the fruit of various citrus species in the family Rutaceae; it primarily refers to ...
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Sweet potato Root vegetables
The sweet potato or sweetpotato is a dicotyledonous plant that belongs to the bindweed or morning glory family, Convolvulaceae. Its large, starchy, sweet-tasting, tuberous roots are a root vegetable. The young leaves and shoots are sometimes eaten as greens. The sweet potato is not closely related to the common potato.
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The sweet potato or sweetpotato is a dicotyledonous plant that belongs to the bindweed or morning...
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Tomato Fruit
The tomato is the edible, often red berry of the plant Solanum lycopersicum, commonly known as a tomato plant. The species originated in western South America and Central America.
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The tomato is the edible, often red berry of the plant Solanum lycopersicum, commonly known as a ...
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Bell pepper Plants
The bell pepper is the fruit of plants in the Grossum cultivar group of the species Capsicum annuum. Cultivars of the plant produce fruits in different colours, including red, yellow, orange, green, white, and purple.
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The bell pepper is the fruit of plants in the Grossum cultivar group of the species Capsicum annu...
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Cranberry Plants
Cranberries are a group of evergreen dwarf shrubs or trailing vines in the subgenus Oxycoccus of the genus Vaccinium. In Britain, cranberry may refer to the native species Vaccinium oxycoccos, while in North America, cranberry may refer to Vaccinium macrocarpon.
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Cranberries are a group of evergreen dwarf shrubs or trailing vines in the subgenus Oxycoccus of ...
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Greek yogurt Yogurt
Strained yogurt, Greek yogurt, yogurt cheese, sack yoghurt, or kerned yogurt is yogurt that has been strained to remove most of its whey, resulting in a thicker consistency than unstrained yogurt, while preserving yogurt's distinctive sour taste.
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Strained yogurt, Greek yogurt, yogurt cheese, sack yoghurt, or kerned yogurt is yogurt that has b...
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